The Republican state Enterprise on the right of economic management «Scientific Research Institute of Balneology and Medical Rehabilitation» of the Ministry of Health of the Republic of Kazakhstan announces a competition for the following vacant positions:

• Pharmacist
• Diet Nurse
• Nurse
• Chief Specialist of the Department of Testing and Expertise of Natural Resources
• Specialist of the Department of Testing and Expertise of Natural Resources
• Expert methodologist of the Department of Strategic Development and Development of Methodological Documentation
• Head of the food warehouse
• Cook (hot and cold shop)
• Cook (pastry chef)
• Waiter
• Kitchen worker
• The dishwasher
• Butcher
• Loader
• Office cleaner

The venue of the competition: The place of the competition: Akmola region, Burabay district, village Borovoe, 1/8 Kenesary street. The location of the enterprise: Akmola region, Burabaysky district, village Borovoe, 1/8 Kenesary street.

A brief description of the main activity of the company:

• Rehabilitation of sick children and adolescents (from 10 to 18 years old) with diseases of the bronchopulmonary system, including inactive tuberculosis, as well as oncohematological diseases in the phase of complete remission and after completion of maintenance therapy.
• Rehabilitation of patients over 18 years of age with diseases of the bronchopulmonary system, including inactive tuberculosis.

Requirements for the participants of the competition:

Pharmacist:

Technical and professional education (secondary vocational or higher) in "Pharmacy", certificate in "Pharmacy"

Diet Nurse:

Availability of technical and professional (secondary specialized, secondary vocational) medical education in the specialty “Nursing”, “General Medicine”, “Midwifery”, “Hygiene and Epidemiology”, a certificate of completion of a certification course in the specialty “Nursing in Dietetics”.

Nurse:

1) Availability of professional (secondary specialized, secondary vocational, higher) medical education in the specialty “Nursing”;

2) availability of a certificate in the specialty, a certificate of completion of a course in the relevant specialty “Fundamentals of Physiotherapy. Electrotherapy";

3) medical experience of at least 1 year.

Chief Specialist of the Department of Testing and Expertise of Natural Resources:

1) Higher professional education, professional retraining in the profile of professional activity;

2) work experience in the professional profile of at least 5 years.

Specialist of the Department of Testing and Expertise of Natural Resources:

1) Higher professional education, professional retraining in the profile of professional activity;

2) work experience in the professional profile of at least 3 years.

Expert methodologist of the Department of Strategic Development and Development of Methodological Documentation:

Higher education in the field of training "Healthcare", a certificate of a certification course (retraining) in the specialty "Healthcare Management" ("Public Health") and (or) a certificate of qualification in the relevant specialty or higher education in the field of study "Healthcare", postgraduate education in the field of preparation “Healthcare” and (or) “Business and Law”; or an executive or full-time MBA degree, a certificate of a healthcare specialist in the relevant specialty, qualifications in the specialty “Public Health”, work experience in the healthcare field of at least 3 years.

Head of the food warehouse:

Availability of technical and professional, post-secondary (secondary specialized, secondary vocational) education in the relevant specialty (qualification) and work experience in accounting and control for at least 1 year or general secondary education and work experience in accounting and control for at least 3 years.

Cook (hot and cold shop):

The presence of higher or secondary vocational education, experience in the specialty for more than one year, the presence of a medical book with the results of medical examinations and laboratory tests, information about infectious diseases and certification with admission to work.

Cook (pastry chef):

The presence of higher or secondary vocational education, experience in the specialty for more than one year, the presence of a medical book with the results of medical examinations and laboratory tests, information about infectious diseases and certification with admission to work.

Waiter:

The presence of a full secondary education, experience in the service sector for at least one year, the presence of a medical book with the results of medical examinations and laboratory tests, information about infectious diseases and certification with admission to work.

Kitchen worker:

The presence of a full secondary education, the presence of a medical book with the results of medical examinations and laboratory tests, information about past infectious diseases and certification with admission to work.

The dishwasher:

The presence of a full secondary education, the presence of a medical book with the results of medical examinations and laboratory tests, information about past infectious diseases and certification with admission to work.

Butcher:

The presence of a full secondary education, the presence of a medical book with the results of medical examinations and laboratory tests, information about past infectious diseases and certification with admission to work.

Loader:

The presence of a full secondary education, the presence of a medical book with the results of medical examinations and laboratory tests, information about past infectious diseases and certification with admission to work.

Office cleaner:

The presence of a full secondary education, the presence of a medical book with the results of medical examinations and laboratory tests, information about past infectious diseases and certification with admission to work.

To participate in the competition, you must submit the following documents:

Application for participation in the competition.

Resume in the state and Russian languages.

Autobiography, presented in free form.

Copies of education documents.

A copy of the work record book, or employment contract, or an extract from orders on acceptance and termination of the employment contract from the last place of work.

The participant of the competition can provide additional information regarding the level of professional training of his education, work experience, level of professional training (copies of documents on advanced training, awarding academic degrees and titles, scientific publications, as well as recommendations from the management from the previous place of work, etc.)

The documents must be submitted within 15 calendar days from the date of publication of the announcement in the official media at the above addresses. For information, please call 8-707-238-42-00